Hooky was our first attempt at making wine similar to a French Beaujolais Nouveau, but with a Meeker twist of course! We used an Italian grape varietal, Dolcetto (which is certainly not French!) and put the grapes through a full carbonic maceration to prevent an otherwise tannic red grape from becoming a big, tannic red wine. The result is a light bodied red wine, with plenty of bright, juicy fruit and a crisp freshness on the palette.